No frosting? No problem!

Let's face it, we've all done it before.
We make a delicious cake, look in our pantry and no frosting!
Ohh no!!! Our cake is ruined!

Well fear no more my fellow cake lovers!
I have a really simple yet delicious frosting for you.

I like to call it my, chocolate fudge ganache.
3 simple ingredients we have have in our panteries (or we should!)

Chocolate fudge ganache.

• 1 can of sweet condensed milk.
• 3 tbs unsweetened cocoa powder.
• 3 tbs butter or margarine.

These are the products I used for mine.

Hershey's unsweetened cocoa powder.

Taste just like a chocolate bar! Yummy!

Any brand of sweetened condensed milk

I used the Winco store brand.

Butter or margarine.

        

                 In a small sauce pan set to low medium heat, melt the butter or margarine.

                                

            Once that is completely melted add a can of sweet condensed milk.                

     You will now add the cocoa powder.

*Here is a little tip for you guys, if for some reason you don't have cocoa powder you can also add Powdered Nestle Chocolate Nesquik.

           Keep mixing!

     The mixture will begin to bubble and get thicker

        

         If for some reason your mixture looks really thick, like mine did

         go ahead and add more margarine or butter and mix until smooth.

       Your chocolate fudge ganache should look like this.

 Ta Dah, it is done!!!!

Nice, creamy and chocolaty!

Let it cool down for a second.
You are now ready to frost, cakes, cucpcakes or just eat it straight out of the sauce pan, my personal favorite!

People will always come for second servings with this yummy, yet not overly sweet frosting.
Enjoy!

-Avec Amour
 Adree.